Bottled cocktails and spiked seltzers were all too sweet, dubiously sourced, or made from intentionally vague ingredients. There had to be a better way!

Enter Zuzu: made with sparkling water, agave spirit made from organic agave plants, fruit juice, fruit puree, a touch of organic agave syrup  and a pinch of sea salt. That’s it. Seriously. No shady “natural” flavors, no synthetic sweeteners, and no misleading labels—Zuzu is not too sweet, not too  strong, and radically delicious.